Last weekend Margot, Tim, Abby and I checked out 4 wineries and a wine bar in western CT. What fun! The weather was great and the travel wasn't bad, but on to the reviews.
Overall each winery had some unique offerings, differing styles and lots of traffic. The wine quality was good, but uneven; something we know well and can understand the challenge of. One major point I have made so far offline is that while Chardonnay was prominent, I couldn't appreciate any of it. Too acidic and too dry. I am not starting or continuing a stylistic debate, but I wonder if making it is worth it? Even the dry blends with other wines took those other wines down a notch.
Other whites offered some very drinkable wines, several fruity and dry, and several indeed semi-sweet or dessert style. I know semi-sweet is a technical definition with a range of residual sugar possible, but for tastings with normal folks it can be a bit misleading. Several wines had deep flavors and clean finishes and gave us much inspiration and enjoyment. We picked up semi-sweet Seyval, Peach, and a dessert wine.
For red wines there were lots to choose from and from a wide range of varietals. Foch was prominent and was of similar quality to those we have had from NH, a couple were served too cold or too warm which did not help a brief evaluation. We had cheese with several flights and several cheeses were dead on matches with the wines. Picnic Red and the Beemster X-O at Haight-Brown was phenomenal. I had Chambourcin for the first time at CT Valley and was quite surprised at the complex flavors. Our hosts and I had a lively conversation about potential food pairings after hearing they have tried without success. I suggested lavender chicken which I plan to make in the fall. We bought a whole bunch of reds including a port, the Chambourcin, and Picnic Red.
We also sampled several dessert wines, but more on those after we drink the ones we brought home…
The Bosc wine bar was a lot of fun. There was live music and as the weather was in our favor, we sat outside! Wines by the glass aren't cheap and bottle prices for the regular wines offer no bargain until you get into the higher prices. Unique wines from around the world are pretty deep, but only for those with deep pockets. The apps were good and the company was top notch so no worries here.
Cheers!
--Jason
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