Wednesday, November 25, 2009

Seasons Eatings & Drinkings

Last year I wrote a blog entry with some tips on Turkey Day food and wine pairing. You can find that entry here

I won't repeat that advice and instead I will suggest you try some new and random combinations and see what happens. Earlier this year we had a serendipitous pairing with our Strawberry wine and Cyndi's Shrimp & Feta Zucchini, which turned out to be a lot of fun. I say try something new and you will be rewarded!

We will be making the lime/cilantro brined smoked turkey again and it will be interesting what will pair well with that. I'll let you know.

Happy Thanksgiving everyone!


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